Another one from mom Linda.
1 lb. ground beef
1 onion
1 C beef broth
salt and pepper
1 C sour cream
1 package egg noodles
1 Can cream of mushroom soup
1 package of mushrooms or 1 can of mushrooms
Boil up egg noddles in separate pot. Brown beef and onion. Salt and pepper, add soup, broth and mushrooms. Stir in sour cream right before serving.
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