Wednesday, January 6, 2010

Peanut Butter Cups

Peanut Butter Cups
*
or as I like to call it...how to clog an artery in one bite (they are super good)

2 sticks margarine or butter, room temperature
3 cups powdered sugar (or 1 pound)
1 inner seal package of graham crackers, crushed
1 can peanut butter, or 2 cups (best with creamy)
1 - 1 1/2 packages milk chocolate chips, or large chocolate bars that equals approximately 14 oz.

Mix the butter, powdered sugar, graham crackers and pb very well.
Spread on a cookie sheet, I use a 15x11 pan
Melt the chocolate and pour over the mixture, spreading it until it covers it evenly. Freeze for best results but chilling is fine.

No comments: